Healthy Banana Nut Muffins
Servings
12muffins
Servings
12muffins
Ingredients
Instructions
  1. Preheat oven to 350º F. Line the cups of a muffin tin with muffin liners.
  2. In a large bowl, gently stir together all the ingredients until evenly mixed.
  3. Distribute batter evenly amongst the prepared muffin tin.
  4. Bake for 20 minutes at 350º F or until an inserted toothpick comes out clean. Let cool and enjoy!
Recipe Notes

*Note that if you opt to add banana slices on top like I show in the picture, those will oxidize and brown after about 24 hours. Omit if you don’t want that look and feel free to add extra walnuts or coarse sugar on top instead!